For more menu planning ideas, please check out The Organizing Junkie.
Monday: Pan-Seared Salmon with Pineapple-Jalapeno Relish with coconut rice from Michelle's Messy Musings.
Tuesday: Slow Cooker Roast Beef with Root Vegetables
Apprehension-Free Wednesday: This week's menu at church is ham, potato salad, green bean casserole, coleslaw and dessert.
Thursday: Crockpot Apple and Onion-Stuffin' Pork Chops with Orange-Pineapple Gravy and steamed green beans [more from Michelle!]
Friday: Asian Beef Lettuce Wraps with Curried Couscous [will use beef leftover from Tuesday's meal]
Saturday: Grilled ribeye steaks, baked potato, and tossed salad (review and pictures)
2 comments:
i think i'm glad i'm off at college for this week. :] lol.
You're so gonna love the pork chops! They turned out great, fyi the stuffing ended up a little soggy so I added some more dry breadcrumbs after I took everything out and it ended up perfect.
Post a Comment