Tuesday, March 17, 2009

three-cheese chicken pasta bake

I chose this recipe because I needed something within our calorie limitations that could be prepared and cooked in advance and still be easy to serve.  I knew that my daughter would not eat all of the recommended ingredients, so I made a separate smaller dish for her with only the pasta, chicken, soup, and three cheeses.  I made extra of the chicken for Monday night's meal to use with this dish.

She really enjoyed her 'special' serving.  I wish I had made more for her and less for Chef D and myself.  I liked the dish, but I am not sure sure about Chef D as he only ate a small amount.  He really isn't a big 'casserole' eater.

In the end, I would recommend it if you are looking for a cheesy casserole dish with fewer calories.

1 comment:

Rona's Home Page said...

This dish looks delicious.
You and the family have a terrific weekend.